San Diego Zoo Food, Wine & Brew—San Diego’s wildest and tastiest night out—is back once again at the San Diego Zoo on September 21. Attendees will indulge in offerings from more than 150 of Southern California’s finest restaurants, wineries and breweries, all while contributing to the preservation of wildlife and the planet we all share. 

It’s a familiar story: flames rage through Southern California landscapes. Do these burns benefit ecosystems, or do they damage habitats and reduce biodiversity?

Some species that spend time in the water just might surprise you.

Yun Chuan (yoon chu-an) and Xin Bao (sing bao), the first pandas to enter the United States in 21 years, made their public debut at the San Diego Zoo today following an opening ceremony for the Zoo’s much-anticipated new Panda Ridge habitat.

We’re doing the impossible. Or at least, what was once considered impossible.

There’s absolutely, without a doubt, one thing that giant pandas must have in order to thrive: bamboo.

As the world comes together to cheer on our top athletes, let’s take a moment to celebrate and admire the wildlife that could rival them.

Giant pandas are different from other bears—and so are their health challenges.

Want to unwind for a bit during your next summer visit to the San Diego Zoo or the San Diego Zoo Safari Park? Explore these immersive opportunities to relax in nature.

Caring for these much-loved bears is a privilege—and it is also a huge responsibility.